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Table of Tomorrow: Innovation for a sustainable food future

Wednesday 17 January 2024 12:00-14:00 CET

This session dives into the challenges and successes of scaling up innovative private sector investments in food systems. Acknowledging the need for robust public resources and incentives, the discussion centers on fostering transformative investments.

Recognizing the power of innovation, it explores how accountability mechanisms, guided by voluntary commitments, can ensure these investments yield impactful, socially desirable, and environmentally sustainable outcomes.

Join us as we explore the transformative potential of private sector innovation, paving the way for a sustainable food future.

With:

David Nabarro, Strategic Director, 4SD Foundation

Dhanush Dinesh, Founder and Chief Climate Catalyst, Clim-Eat

Leanne Zeppenfeldt, Collaboration and Learning Architect, Clim-Eat

Rodrigo Santos, Bayer Crop Science

Hosted by
Clim Eat
In partnership with
Bayer

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